Fresh Salsa: local organic tomatoes, our garlic, our cilantro, organic onions, organic lemon juice, cider vinegar, salt & pepper.
Guacamole: organic avocado, lime juice, salt & pepper.
Buttermilk Chevre Dressing: local chevre, local organic buttermilk, organic lemon juice, white wine vinegar, olive oil, salt.
Fruit Salad: Watermelon, peaches & blueberries in a light lemony simple syrup.
Coming soon: Peach & corn slaw.
Pies: Peach Pie, Blueberry Currant Pie, Triple Berry Pie (Black and Red Raspberry and Blueberry), and local Apple Pie.
Tarts: our grape jelly with black raspberries and local champagne currants. Also just with local currants.
Otter Creek Bakery Bread: French Baguette, Seeded Baguette, Sourdough Blue Cheese & Fresh Dill, Challah.
Our produce: fresh garlic, herbs, rhubarb, spinach, swiss chard & kale.
Local greens include: Nola’s organic salad mix, Mtn. Yard Farm organic arugula & red russian kale.
Now open seven days: Mon.-Fri. 9-6, Sat. 9-5, Sun. 10-4
802~398~2052
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment