Gazpacho: Tomatoes, cucumbers, red onions, olive oil, balsamic vinegar, white wine vinegar, pomegranate molasses, salt.
Serve with Feta and Toast!
Bread Pudding: Our original, flavored lightly with orange blossom water.
Pies baked daily now (Through August)!
Our produce: tomatoes, melons, fresh garlic, herbs, beets, bell peppers, hot peppers, summer squash, swiss chard, Cukes, Rhubarb, Cabbage, Kale, Broccoli, Zukes, Eggplant, Scallions & filet Beans.
Local greens include: Nola’s organic salad mix.
Hey Lauren...so THIS is your blog. Didn't make the connection between "website" and "blog" before. The dressing was superb - thanks so much.
ReplyDeleteExperimenting with a watermelon/heirloom tomato/feta salad today...
~Jim